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	<title>Comments on: Anthony</title>
	<atom:link href="http://www.hotsauceblog.com/anthony/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.hotsauceblog.com</link>
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	<item>
		<title>By: Anthony</title>
		<link>http://www.hotsauceblog.com/anthony/comment-page-1/#comment-160346</link>
		<dc:creator>Anthony</dc:creator>
		<pubDate>Tue, 04 Nov 2008 18:41:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.hotsauceblog.com/anthony/#comment-160346</guid>
		<description>[Comment ID #159895 Quote]

I bought it on-line along time ago.  You should be able to find it at The Instant Caterer (The Instant Rip-off) downstairs at the St. Lawrence Market.

You may also want to check with Pete&#039;s Pepper Palace in Burlington.  I haven&#039;t been there myself so I can&#039;t vouch for stock.</description>
		<content:encoded><![CDATA[<blockquote class='comment_quote'><p><a href="http://www.hotsauceblog.com/anthony/#comment-159895" title="Click here to view the original comment"><em>becks on 10/31/2008 at 2:53 pm said:</em></a></p>
<p>where did you get da bomb hot sauce im in Kitchener about an hour away from you and i am trying to find it but cant</p></blockquote>
<p>I bought it on-line along time ago.  You should be able to find it at The Instant Caterer (The Instant Rip-off) downstairs at the St. Lawrence Market.</p>
<p>You may also want to check with Pete&#8217;s Pepper Palace in Burlington.  I haven&#8217;t been there myself so I can&#8217;t vouch for stock.</p>
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		<title>By: Mike Sinigaglio</title>
		<link>http://www.hotsauceblog.com/anthony/comment-page-1/#comment-160140</link>
		<dc:creator>Mike Sinigaglio</dc:creator>
		<pubDate>Sun, 02 Nov 2008 20:50:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.hotsauceblog.com/anthony/#comment-160140</guid>
		<description>Again, why the Insanity sauces?  I can make this if I just take about 20 Habaneros and wittle em down to a concentrate.  It is just hot.  Why don&#039;t we just eat battery acid?</description>
		<content:encoded><![CDATA[<p>Again, why the Insanity sauces?  I can make this if I just take about 20 Habaneros and wittle em down to a concentrate.  It is just hot.  Why don&#8217;t we just eat battery acid?</p>
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	<item>
		<title>By: becks</title>
		<link>http://www.hotsauceblog.com/anthony/comment-page-1/#comment-159895</link>
		<dc:creator>becks</dc:creator>
		<pubDate>Fri, 31 Oct 2008 20:53:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.hotsauceblog.com/anthony/#comment-159895</guid>
		<description>where did you get da bomb hot sauce im in Kitchener about an hour away from you and i am trying to find it but cant</description>
		<content:encoded><![CDATA[<p>where did you get da bomb hot sauce im in Kitchener about an hour away from you and i am trying to find it but cant</p>
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	<item>
		<title>By: Megan</title>
		<link>http://www.hotsauceblog.com/anthony/comment-page-1/#comment-115063</link>
		<dc:creator>Megan</dc:creator>
		<pubDate>Sun, 28 Oct 2007 05:31:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.hotsauceblog.com/anthony/#comment-115063</guid>
		<description>I was curious what was hotter: Mad Anthony&#039;s Extra Hot BBQ Sauce or Blue&#039;s Habanero Reserve BBQ. Also have you tried or heard of anything concerning the Hell&#039;s Inferno Naga Bhut Jolokia Pepper Sauce. I am trying to find a &#039;sauce&#039; not an additive or anything that I have to dilute that is extremely hot, both for a hot sauce and a bbq sauce. Any hellp would be oh so great thanks.</description>
		<content:encoded><![CDATA[<p>I was curious what was hotter: Mad Anthony&#8217;s Extra Hot BBQ Sauce or Blue&#8217;s Habanero Reserve BBQ. Also have you tried or heard of anything concerning the Hell&#8217;s Inferno Naga Bhut Jolokia Pepper Sauce. I am trying to find a &#8216;sauce&#8217; not an additive or anything that I have to dilute that is extremely hot, both for a hot sauce and a bbq sauce. Any hellp would be oh so great thanks.</p>
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	</item>
	<item>
		<title>By: Anthony</title>
		<link>http://www.hotsauceblog.com/anthony/comment-page-1/#comment-10776</link>
		<dc:creator>Anthony</dc:creator>
		<pubDate>Tue, 13 Dec 2005 13:40:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.hotsauceblog.com/anthony/#comment-10776</guid>
		<description>Thanks!</description>
		<content:encoded><![CDATA[<p>Thanks!</p>
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	<item>
		<title>By: Daniel</title>
		<link>http://www.hotsauceblog.com/anthony/comment-page-1/#comment-10767</link>
		<dc:creator>Daniel</dc:creator>
		<pubDate>Tue, 13 Dec 2005 06:44:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.hotsauceblog.com/anthony/#comment-10767</guid>
		<description>Welcome to the site!</description>
		<content:encoded><![CDATA[<p>Welcome to the site!</p>
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