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2006 Fiery Foods Show | Hot Sauce Blog
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2006 Fiery Foods Show
Posted on 01.12.06 by Nick Lindauer @ 6:38 am | Comments: 10 Comments |
« « Previous | Review: Chedville’s Cajun Foods- One Hot Mama Habanero Pepper Sauce » »

How quickly a year goes by. Seems like only yesterday I was at the 2005 Fiery Foods Show in Alburquerque, NM – but alas, it’s that time again. If your planning on attending the 2006 show (or exhibiting) you need to make your reservations soon. Here’s what you need to do:
- Make reservations for a place to stay (Call Ellie for reservations for the Sandia Casino & Resort 505 896 3978)
- Make flight reservations (frequent flyer miles!)
- Buy your way in (Pre-register for the show here. Business only. – Public at the door)
- Ask your boss (& the wife) for the vacation time (March 2nd – March 6th if you want to attend the whole thing)

Optional:
- Car Rental (it’s nice to explore Alburquerque & check out the local hot sauce shops)

And that’s it – congratulations, you just planned yourself a 3 day vacation with a bunch of chileheads! Seriously though, the Fiery Foods show is a great event for all chileheads – those in the business and the chileheads we serve. If your a collector or just John Q. Public, you can still attend the show – the cost is something like $10 at the door.

The HSB will be there again this year, all 3 days – this year I’m going to make sure to take in a bit more of the local scene during the peak public hours (afternoons). Not to mention make sure to hit all the late night chilehead drink fests.

Quite a few regular HSB readers will be in attendance as well. Let the good times roll!

Known Attendees (so far):
- HSB
- Danny Cash
- Defcon
- MSK
- Blair
- CaJohn
- Anyone else?


Chilehead Comments: 10 Comments
Posted by: Nick Lindauer - Categories: Uncategorized
Permalink: 2006 Fiery Foods Show

One year ago: CHEESE-STUFFED POBLANOS WITH BLACK BEAN SALSA AND CHIPOTLE SOUR CREAM

10 Comments

Comment #1:
Comment by Mad_Reilly (766) - 1/12/2006 @ 9:05 am |

I just put in for vaca time. Need to stock up before Paddy’s Day

Comment #2:
Comment by thakswet (529) - 1/12/2006 @ 9:20 am |

I plan on making it this year.

Comment #3:
Comment by eman (1750) - 1/12/2006 @ 10:12 pm |

I’m checking flight prices.

Comment #4:
Comment by eman (1750) - 1/12/2006 @ 10:54 pm |

Here’s the scoop. After spending close to $3000 on BLAIR’s collectables this past month and a little chilihead on the way, my wife and I will not be able to attend THIS year. I was truly looking forward to meeting everyone from HSB. Take some pictures for me!
[:-(
eric

Comment #5:
Comment by Nick Lindauer (1016) - 1/13/2006 @ 7:11 am |

Bummer Eric – There’s always the Chile Pepper Show in September!

Comment #6:
Comment by carol borge (13) - 2/6/2006 @ 9:15 am |

and… the 7th annual Houston Hot Sauce Festival September 17 & 18 (www.houstonhotsauce.com – yes, i’m a blantant self promoter). Trying to make it to NM. Always great fun seeing friends.

Carol

Comment #7:
Comment by MSK (590) - 2/6/2006 @ 11:44 am |

Carol…For the last two years I’ve tried to attend Houston. 2004 was a bust due to family obligations. The 2005 trip was derailed by none other than our friend Katrina.

Comment #8:
Comment by carol borge (13) - 2/7/2006 @ 12:37 pm |

2006 is shaping up to be a terrific festival. I’m looking forward to another successful year… and all the great parties with friends. Hope you can make it.

Comment #9:
Comment by pmac (1388) - 3/6/2006 @ 9:30 am |

My cat too is a member of the ring of fire. Just give it a couple minutes to proove it I just finished feeding her…

Comment #10:
Comment by Clive - 8/28/2006 @ 9:05 am |

Nando’s Peri-Peri Sauces is an official sponsor this year!
See you all there !
Clive

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