As busy as we’ve been, we’ve made the time and worked a few more products into our store! You’ve read the reviews of CaJohns Select Purees & the press release for 357 Mad Dog [tag]Mustard[/tag] and now you can get these items directly from Sweat ‘N Spice [tag]Hot Sauces[/tag].
- New Items:
- Z Nothing Beyond Extreme Hot Sauce
- Irish Scream Hot Sauce
- CaJohn’s Exotic Select Pepper Puree Gift Pack
- CaJohn’s Select Pepper Puree Gift Pack ** Reviews: Habanero, Jalapeno, Cayenne
- Cholula Chili Garlic Hot Sauce
- 357 Mad Dog Extreme Mustard Sauce ** Press Release
- Matteo’s Red Headed Step Sauce ** Each bottle has been signed by Matteo
- Matteo’s Rear Trauma Hot Sauce ** Each bottle has been signed by Matteo
- Habanero Rub from Hell
- Blair’s Q Heat Wasabi Green Tea Hot Sauce ** Review Here
And the best news? The first 50 people to checkout using the coupon code “febfree” recieve free shipping. (offer good until 2/28/06 – US Only)
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Posted by: Nick Lindauer - Categories: Uncategorized
Permalink: New Products On Sweat ‘N Spice
Guacamole has always been one of the staples of our Super Bowl parties and this year was no exception. I made a few recipe changes from the original How to Make Guacamole post, but all the prep remained the same.

What’s in the bag you ask? Hard avocados. I bought the avocados the day before the party, so I had to speed up the ripening process by tossing them into a bag and letting them sit in there over night. The next day they were perfectly ripe.
- Ingredients:
- 3-4 Large Avocados
- 1 Head of Garlic, minced
- 2 Jalapeno Peppers, seeded and minced
- 1 Habanero Pepper, seeded and minced
- 1/2 a large red onion, diced
- 2 Tablespoons Sour Cream
- Juice of 1 Lime
- Fresh Ground Pepper & Salt to taste

Combine all the ingredients into a large bowl and carefully mix. Take care not to mash all of the avocados, little chunks will give the final [tag]guacamole[/tag] a bit more substance. That’s it! This recipe couldn’t get much easier.

There you have it, the finished product. This recipe combines the creamy texture of sour cream with the heat of the habaneros & jalapenos – perfect for those chilehead football fanatics in your house.
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Posted by: Nick Lindauer - Categories: Uncategorized
Permalink: Guacamole: Round 2

















