Posted on 07.11.07 by Nick Lindauer @ 6:14 am | Comments: | 
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The largest and most prestigious contest for fiery foods and barbecue products is now accepting entries! >From now until July 31 is the Early Bird Special with $10 off each entry. Entries close September 10.
New this year: separate categories for fresh and bottled salsas.
For complete details and entry forms, go here.
Chilehead Comments:
Posted by: Nick Lindauer - Categories: Uncategorized
Permalink: 2008 Scovie Awards Call for Entries
One year ago: Review: Chocolate Raspberry Diablo Hot Sauce
Two years ago: For chili heads, the hotter, the better
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- The Scovie Awards Placement and Product Evaluation Report
- 2006 Scovie Awards
- 2005 Scovie Awards Report
- Salsa De Rosa Wins Scovie
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Smilies - HSB Rules & Regs - Spamtastic?
I take it there’s no amateur category again?