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Review: Curt’s Special Recipe Salsa - Extra Hot
Posted on 05.06.08 by Justin @ 11:35 am | Comments: 140 Comments |

Curt’s Special Recipe Salsa Extra Hot
Curt's Extra Hot Salsa

Anytime I get a salsa in a box to review it will most likely be the first bottle opened, I absolutely love it and was excited to see this in my newest package from nick. The label is nothing fancy, just extra hot special recipe curts salsa on a white label, but still I like it though. I shook it around and the consistency is about the same as a store bought bottle of tostino’s salsa which is thick and chunky but with enough juice in it to easily slosh around in the bottle. I take a closer look and see good size chunks of tomato, medium chunks of onion small chunks of green peppers and lots of seeds.

My favorite way to eat salsa is just on some corn chips, it’s a great snack and works good for a review because I don’t really have any other flavors from the food to interfere with the product being reviewed. I poured some into a bowl to dip my chips better and it smelled and tasted great, it reminded me of the fresh salsa that is often served at Mexican restaurants as an appetizer and made me miss chi chi’s. the spice mix in it is also similar to the Tostitos brand salsa that I used to love but this one has something that Tostitos didn’t, the reason I quit eating Tostitos because it didn’t have and that’s the fresh flavor of it.

It really tastes more like a fresh made salsa than a canned one. The chunks of tomato in this salsa seam to just be filled with juice that bursts open in your mouth when you chomp on them. I finished the jar up quick and was sad when it was gone. I looked up the website and they don’t sell it from the website there is just a list of stores in Minnesota and Wisconsin that sell it, but they do have an email address to contact if you want to buy or sell it yourself. I also didn’t see any info about there other products but I see a bottle of salsa labeled hot on the main page so I know they have at least 2 different salsas. I was kind of hoping for a black bean and corn.

Curt's Extra Hot Salsa

Ingredients: tomatoes, onions, peppers, vinegar, habanero peppers, water, salt, spices, phosphoric acid, calcium chloride, sodium benzoate, sodium metabisulfite (preservative), yellow #5.

Email: info@curtssalsa.com
www.curtssalsa.com
distributed by Montero distributing inc Stillwater, mn 55082

Flavor: 9/10 I really liked the fresh taste of this salsa, and would recommend it.

Heat: I was a little disappointed in the heat level but it was still a great product. I know that if my wife eats it with me that its not hot and she loved this stuff.

Thickness/ consistency: just right

Overall: 9/10


Chilehead Comments: 140 Comments
Posted by: Justin - Categories: Reviews, Salsa Reviews
Permalink: Review: Curt’s Special Recipe Salsa - Extra Hot

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