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Baumer Foods won’t return to Orleans
Posted on 12.22.05 by Nick Lindauer @ 5:51 am | Comments: |
« « Previous | Chile Pepper Hot Sauce Issue » »

Baumer Foods, maker of Crystal Hot Sauce, won’t return to Orleans

The Associated Press - The Baumer Foods bottling plant, where Crystal Hot Sauce and dozens of other condiments were made, won’t reopen in New Orleans after suffering significant damage from Hurricane Katrina.

President and owner Alvin Baumer Jr. said he does not have a new site selected for the 250-employee plant. Another casualty of the storm: Baumer’s iconic Interstate sign.

The left side of the art deco and neon sign, which features a smiling cook stirring a huge pot of strawberry jam, was ripped away. With the company’s 60-year-old bottling plant inundated with as much as 5 feet of water, Baumer had to turn to private-label bottlers for help.

Four different companies are bottling the hot sauce along with Baumer’s relatively new product, Hickory Liquid Smoke, and two steak sauces.

Even before Katrina, Baumer had been seeking a new location for the plant. He said Tuesday that he would not reopen the site and will continue using private bottlers until he can build a new plant or buy and retrofit an existing building.

Though he wouldn’t discuss locations, Baumer said the site would not be in New Orleans, where the company has operated for 81 years.

For now, most of Baumer’s 250 employees are scattered to the winds. He has been trying to contact them and thinks that if he can get a plant up and running and the employees can find a place to live, most would return to the area.


Chilehead Comments:
Posted by: Nick Lindauer - Categories: Uncategorized
Permalink: Baumer Foods won’t return to Orleans


4 Comments »

Comment #1:
Comment by Danno (4) - 12/29/2005 @ 4:22 pm | [ Quote ]

Looks like Baumer is trying very hard to stay in N.O., check out this article:

Link.

Comment #2:
Comment by Chef Johnny (1) - 1/2/2006 @ 8:30 pm | [ Quote ]

My friend and I are wanting to start a sauce company and need good used equipment. Where do we find such equipment?

Comment #3:
Comment by bart taylor (1) - 1/19/2006 @ 11:07 am | [ Quote ]

I have a sauce that I want to bottle. I am looking for some one to manufacture and bottle this sauce. Does anyone have any suggestions?

Comment #4:
Comment by Steve Bernard (1) - 1/27/2006 @ 12:59 pm | [ Quote ]

For New Sauce… Talk to Landry Pepper Co 337 394 0697

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