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Happy Thanksgiving 2007!
Posted on 11.22.07 by Nick Lindauer @ 6:30 am | Comments: |
« « Previous | Review: Quaker Steak and Lube Atomic Wing Sauce » »

Happy Thanksgiving

Happy Thanksgiving Chileheads!

And now for the winners of the Turkey Day Recipe Contest:
1st Place: Jodie’s Holiday Spiced Bread w/Compound Butter
2nd Place: Tony’s Oyster Dressing
3rd Place(tie): Sam’s The Devil’s Eggs & Jay’s Curry Turkey Wings

Winners - please contact me regarding your prize collection and also please let me know what charity you’d like the donation to go to.

Special thanks to Gretchen & Marie from Chile Pepper Magazine for assisting in the judging of all the terrific recipes submitted. If you are still debating on how to cook your turkey today - check out the chile spiced bird from Chile Pepper.


Chilehead Comments:
Posted by: Nick Lindauer - Categories: Events & Shows
Permalink: Happy Thanksgiving 2007!

One year ago: Winners: The Next Illegal Alien Label
Two years ago: Review: Granite Bay Farms Hot Pepper Relish

17 Comments »

Comment #1:
Comment by Jodie (1079) - 11/22/2007 @ 8:42 am | [ Quote ]

Holy Crap! Thanks and Happy Thanksgiving to all my chili heads!

Comment #2:
Comment by Steve (31) - 11/22/2007 @ 9:20 am | [ Quote ]

Congrats to all the winners and Jodie, I will be using your recipe often. It is great!

Comment #3:
Comment by thefalse (3) - 11/22/2007 @ 9:33 am | [ Quote ]

Congrats to all the winners, and have a great Thanksgiving! :D

Comment #4:
Comment by Big Dawg (245) - 11/22/2007 @ 9:57 am | [ Quote ]

Looks great Jodie…now you have to bring this with you to NM.

Comment #5:
Comment by Fat kid Sauces (282) - 11/22/2007 @ 10:19 am | [ Quote ]

Congrats and Happy TURKEY DAY - be safe

Comment #6:
Comment by kristi (1256) - 11/22/2007 @ 10:36 am | [ Quote ]

Congrats woman!!!

Have a great Thanksgiving everyone!

Comment #7:
Comment by Sam (297) - 11/22/2007 @ 11:30 am | [ Quote ]

Congratulations guys, this was fun. I wish more people would have participated. I know we have some professional chefs out there, and I would have liked to see what they could bring to the table.

Comment #8:
Comment by Jay (57) - 11/22/2007 @ 11:34 am | [ Quote ]

Thanks again for holding this contest, I really enjoy participating in them, and please thank the Judges for me. I don’t think it would have been an easy task as all the submissions looked awesome!

Comment #9:
Comment by John S. (132) - 11/22/2007 @ 11:52 am | [ Quote ]

Congrats Jodie!

Happy thanksgiving to all the chiliheads out there

Comment #10:
Comment by Jonathan Passow (136) - 11/22/2007 @ 12:27 pm | [ Quote ]

Congrats to all! Now, let’s all eat, drink, and be happy!

Comment #11:
Comment by tony legner (62) - 11/22/2007 @ 1:00 pm | [ Quote ]

Congrats to everyone, Happy thanksgiving , Thanks to the judges, looked like a lot of cooking to do!

Comment #12:
Comment by Geckofiend (8) - 11/22/2007 @ 3:48 pm | [ Quote ]

I made the chili spiced turkey a couple weeks ago to try it out. Pretty tasty though it needed something to make it “pop”.

Comment #13:
Comment by Anthony (297) - 11/22/2007 @ 10:23 pm | [ Quote ]

Happy Thanksgiving to all my American friends!

Comment #14:
Comment by Buddah (515) - 11/23/2007 @ 3:59 am | [ Quote ]

Congratulations to all the winners and I hope everyone had a fun-filled and safe Thanksgiving.

Comment #15:
Comment by Jim- StepUpForCharity.org (1521) - 11/23/2007 @ 11:39 am | [ Quote ]

Congrats!! Hope everyone had a nice T-day.

Comment #16:
Comment by weszeb (543) - 11/24/2007 @ 5:41 am | [ Quote ]

I second that JIM

Comment #17:
Trackback by FoodFreak - 11/24/2007 @ 8:53 am | [ Quote ]

The Saturday Food Show 2007/11/24

Wlcome to a new edition of

In the U.S. people have been celebrating Thanksgiving and are feasting on Turkey leftovers by now. In the world of anglophile food blogs, everything seems to be humming Thanksgiving, although there is so much more to discove

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