HSB readers - Please welcome the newest reviewer John. Below is a bit of background on John, another fellow hot sauce addict.
Hello. My name is John. I’m a hot sauce addict.
It all started about 20 years ago. A cold pork chop. No microwave oven. And a bottle of tabasco sauce. What can I say, I was just a kid. I didn’t know any better. And things just kind of went from there.
I moved on to buffalo wings. Nothing to hard, you know? Just a little heat. Frank’s with butter? No problem. Try the Frank’s Extra hot?? Well, I guess.
I was in control for a long time. But then it snowballed. I think Desert Pepper company’s XXX habenero sauce did me in. One drop, and I was in love. Then came Dave’s Insanity. Endorphin rush wasn’t far behind. I only fueled the addiction in Key West, where I found Mad Dog 357. The peppers themselves came next. Pimentos? Habeneros? As long as it had flavor and capsaicin, I didn’t care. Now I can’t stop. And I don’t want to be cured. But I do want to share my fondness for hot sauce with you.
Some people say you can’t eat hot in the Midwest. I disagree. Here in Detroit there are plenty of good places for hot, exquisite food. But I believe one’s own kitchen is always superior to the best restaurant. So in addition to hot sauce reviews, I’ll be sure to share the recipes I create. I also will be starting on creating a hot sauce of my own, and I’ll chronicle that experience here as well. Until then - Eat well. Eat hot.
- Related Posts:
- John
- John Asselin’s Hot Sauce Collection
- Introducing: CaJohn’s Scorch Hot Sauce
- Help My Hot Sauce Collection Contest Reminder
- Birthday Shout Out
2 Comments »
[...] In order to represent all the tastebuds in the world, the HSB now works with the following reviewers. Each of the reviewers has a unique sauce type and set of tastebuds, please say hi to each of them. The HSB Reviewers: .::. Bill .::. Jim .::. John .::. thakswet .::. Thyla Filed under: General Comments: [...]
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Welcome to another hot sauce addict -