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	<title>Comments on: Recipe: Arroz con Pollo (chicken and rice)</title>
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	<link>http://www.hotsauceblog.com/hotsaucearchives/recipe-arroz-con-pollo-chicken-and-rice/</link>
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	<pubDate>Thu, 18 Mar 2010 11:02:52 +0000</pubDate>
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		<title>By: Jodie</title>
		<link>http://www.hotsauceblog.com/hotsaucearchives/recipe-arroz-con-pollo-chicken-and-rice/#comment-79291</link>
		<dc:creator>Jodie</dc:creator>
		<pubDate>Thu, 08 Mar 2007 23:26:24 +0000</pubDate>
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		<description>[Comment ID #79281 Quote]

I like jarred green and canned black!  But I also love getting some fresh olives and marinating them to my tastes!  YUMMY!</description>
		<content:encoded><![CDATA[<blockquote class='comment_quote'><p><a href="http://www.hotsauceblog.com/hotsaucearchives/recipe-arroz-con-pollo-chicken-and-rice/#comment-79281" title="Click here to view the original comment"><em>Dan@ BLP Labels on 3/8/2007 at 5:26 pm said:</em></a></p>
<p>Excellent - I am partial to the green. They add such a different flavor than the black olives, which I think taste like the can they came out of.</p></blockquote>
<p>I like jarred green and canned black!  But I also love getting some fresh olives and marinating them to my tastes!  YUMMY!</p>
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		<title>By: Dan@ BLP Labels</title>
		<link>http://www.hotsauceblog.com/hotsaucearchives/recipe-arroz-con-pollo-chicken-and-rice/#comment-79281</link>
		<dc:creator>Dan@ BLP Labels</dc:creator>
		<pubDate>Thu, 08 Mar 2007 22:26:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.hotsauceblog.com/hotsaucearchives/recipe-arroz-con-pollo-chicken-and-rice/#comment-79281</guid>
		<description>[Comment ID #79276 Quote]

Excellent - I am partial to the green. They add such a different flavor than the black olives, which I think taste like the can they came out of.</description>
		<content:encoded><![CDATA[<blockquote class='comment_quote'><p><a href="http://www.hotsauceblog.com/hotsaucearchives/recipe-arroz-con-pollo-chicken-and-rice/#comment-79276" title="Click here to view the original comment"><em>Jodie on 3/8/2007 at 5:08 pm said:</em></a></p>
<p>I use green but you can use black, green, or a combo of the two!</p></blockquote>
<p>Excellent - I am partial to the green. They add such a different flavor than the black olives, which I think taste like the can they came out of.</p>
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	<item>
		<title>By: Jodie</title>
		<link>http://www.hotsauceblog.com/hotsaucearchives/recipe-arroz-con-pollo-chicken-and-rice/#comment-79276</link>
		<dc:creator>Jodie</dc:creator>
		<pubDate>Thu, 08 Mar 2007 22:08:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.hotsauceblog.com/hotsaucearchives/recipe-arroz-con-pollo-chicken-and-rice/#comment-79276</guid>
		<description>[Comment ID #79239 Quote]

I use green but you can use black, green, or a combo of the two!</description>
		<content:encoded><![CDATA[<blockquote class='comment_quote'><p><a href="http://www.hotsauceblog.com/hotsaucearchives/recipe-arroz-con-pollo-chicken-and-rice/#comment-79239" title="Click here to view the original comment"><em>Dan@ BLP Labels on 3/8/2007 at 11:20 am said:</em></a></p>
<p>Jodie - This recipe looks fantastic! I have all the ingredients at home except the scallions. I&#8217;m giving this a try tonight!!! BTW - are the olives black or green?</p></blockquote>
<p>I use green but you can use black, green, or a combo of the two!</p>
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		<title>By: Uncle Big</title>
		<link>http://www.hotsauceblog.com/hotsaucearchives/recipe-arroz-con-pollo-chicken-and-rice/#comment-79248</link>
		<dc:creator>Uncle Big</dc:creator>
		<pubDate>Thu, 08 Mar 2007 18:03:32 +0000</pubDate>
		<guid isPermaLink="false">http://www.hotsauceblog.com/hotsaucearchives/recipe-arroz-con-pollo-chicken-and-rice/#comment-79248</guid>
		<description>Mmmm, looks yummy.</description>
		<content:encoded><![CDATA[<p>Mmmm, looks yummy.</p>
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	<item>
		<title>By: Dan@ BLP Labels</title>
		<link>http://www.hotsauceblog.com/hotsaucearchives/recipe-arroz-con-pollo-chicken-and-rice/#comment-79239</link>
		<dc:creator>Dan@ BLP Labels</dc:creator>
		<pubDate>Thu, 08 Mar 2007 16:20:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.hotsauceblog.com/hotsaucearchives/recipe-arroz-con-pollo-chicken-and-rice/#comment-79239</guid>
		<description>Jodie - This recipe looks fantastic! I have all the ingredients at home except the scallions. I'm giving this a try tonight!!! BTW - are the olives black or green?</description>
		<content:encoded><![CDATA[<p>Jodie - This recipe looks fantastic! I have all the ingredients at home except the scallions. I&#8217;m giving this a try tonight!!! BTW - are the olives black or green?</p>
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		<title>By: locolunabrian</title>
		<link>http://www.hotsauceblog.com/hotsaucearchives/recipe-arroz-con-pollo-chicken-and-rice/#comment-79229</link>
		<dc:creator>locolunabrian</dc:creator>
		<pubDate>Thu, 08 Mar 2007 14:52:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.hotsauceblog.com/hotsaucearchives/recipe-arroz-con-pollo-chicken-and-rice/#comment-79229</guid>
		<description>Looks great.  I'll have to try this one!</description>
		<content:encoded><![CDATA[<p>Looks great.  I&#8217;ll have to try this one!</p>
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		<title>By: Nick Lindauer</title>
		<link>http://www.hotsauceblog.com/hotsaucearchives/recipe-arroz-con-pollo-chicken-and-rice/#comment-79217</link>
		<dc:creator>Nick Lindauer</dc:creator>
		<pubDate>Thu, 08 Mar 2007 12:44:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.hotsauceblog.com/hotsaucearchives/recipe-arroz-con-pollo-chicken-and-rice/#comment-79217</guid>
		<description>Great recipe Jodie!</description>
		<content:encoded><![CDATA[<p>Great recipe Jodie!</p>
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