Recipe: Spicy Green Bean Casserole
Recipe & Instructions available below the fold
2 cans (10 3/4 ounces each) Bar Harbor Crab Bisque
4 cans of french style green beans (drained of water)
3/4 cup frozen corn
3/4 cup of black beans, (I used canned, also drained)
12 oz (2 containers) French’s Original French Fried Onions
1/2 cup of tabasco or other hot sauce(depending who you are serving of course)
Stir all the items together except 1 container of the Fried Onions.
Bake at 350Â°F. for 30 minutes or until hot.
Remove from oven and stir.
Top with remaining french fried onions.
Bake for 5-7 minutes more.
Once brown on top, remove and serve.