Ingredients: Lemon Juice, Cider Vinegar, Fresh Red Savina(tm) Habanero Peppers, Tomato, Cayenne Pepper, Chili Pepper, Black Pepper, Sugar, Salt, Garlic, Xanthan Gum.
Nick originally reviewed this sauce back in May. I received it recently so I thought I would give my spin on it.
We went out to Bishop and the Belcher for Mexican night and I put this sauce in my pocket to take along. As has been said before this bottle definitely has appeal right from the get go with its very well done graphics and labeling.
Moving right on to the taste the dept. This sauce is top notch. It poured and blended right into the fajita like a…….(insert analogy). I went through a good portion of the bottle before I actually noticed the heat. But what was apparent right from the start was the taste. I tried one bite with and one without the sauce and I have to say that this made a good meal into a great meal. There was just enough tangyness from the vinegar and lemon to take notice but at no point overwhelm. It followed up with a very mellow warm glow that was carried by the tomatoes. A little after the heat arrived that I was would say best was “comfortableâ€.
At first I was concerned about how runny this was. But its consistency although watery, never got messy and it clung to the food nicely.
Since that meal, I have tried on everything from wings to pizza and it has consistently been very good. This is one sauce to make some extra room in the fridge for and get two at a time.
Great Stuff!
Blue’s BBQ, INC.
1260 Boswell Court
Concord, NC 28027
Chilehead Comments:
Posted by: Anthony - Categories: Uncategorized
Permalink: Review: Blue’s BBQ Habanero Reserve Hot Sauce
One year ago: Few Remaining Caveat Emptor's Available
Two years ago: Who is Dave?
- Related Posts:
- Blues BBQ Habanero Reserve - Collector’s Edition
- Coming Soon: Blue’s Habanero Reserve
- Too Many Hot Sauce Blues
- Review: Blue’s BBQ Habanero Reserve Hot Sauce
- House of Blues Hot Sauce
11 Comments »
weszeb on 9/18/2007 at 3:10 pm said:
Thanks Anthony…honest review…..this is what I’ve been trying to say for months…..you are good!!….now try to cook with it, even better!!By the way I am doing consulting work for a restaurant in Fl., Blues Habanero Reserve will be there along with others……
Sounds like someone is in love!!! Good review Anthony
not love ….quality….lol..And Mabe FKS sauces
Where has that fat kid been
i can not belive that this blog is soooo dead!!!! where have all the good times gone. somebody let me in on what the heck has happened..please
the truth on 9/18/2007 at 7:06 pm said:
i can not belive that this blog is soooo dead!!!! where have all the good times gone. somebody let me in on what the heck has happened..please
You stopped commenting!
No I stopped with my 15 comments a cay….stirre3d up tooo much s$#@
I too loved this hot sauce. I took it out with me to Logan’s Roudhouse and it went really well with the chicken I ordered. In fact I started to dunk my broccoli in it. It is a nice cross between thin bbq sauce and hot sauce. It has a little too much sugar for me, but I can over look that from time to time.
the truth on 9/18/2007 at 6:38 pm said:
Where has that fat kid been
BUSY! Training at a Client in the the big city all week.
Fat Kid Sauces on 9/19/2007 at 6:11 am said:
BUSY! Training at a Client in the the big city all week.
Oh Sensai, say it ain’t so! But I have yet to complete MY training! 
An absolutely awesome sauce. This sauce has excelled on everything I have put it on. Definately in my top 10, probably even Top 5. Thanks!!
RSS feed for comments on this post. TrackBack URI
Leave a comment
Line and paragraph breaks automatic, e-mail address never displayed, HTML allowed: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>
Smilies - HSB Rules & Regs - Spamtastic?
Thanks Anthony…honest review…..this is what I’ve been trying to say for months…..you are good!!….now try to cook with it, even better!!By the way I am doing consulting work for a restaurant in Fl., Blues Habanero Reserve will be there along with others……