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Review: Defcon Creator’s Double Super Secret Experiment # X-13 Habanero Horseradish
Posted on 10.23.07 by Louie @ 6:30 am | Comments: |
« « Previous | Review: Smokey Capsicum Sauce » »

Defcon's Super Secret Experiment Horseradish

Ingredients: Here’s a riddle: The product is called “Habanero Horseradish”. One of the ingredients is horseradish. The other is not. (Actually, there is no ingredient list, but basically, its habanero and horseradish).

I believe it says in the Bible that the third Commandment stated “Defcon Creator Is Wing Sauce”, so I was more than excited when I got this in the mail from Nick. In fact, I opened it right away just to smell it. When I came-to from passing out I immediately took a huge spoonful. Man, what a kick in the rump. The balance is on the horseradish side, with a heavy kick from the red habanero. This is essentially grated horseradish with habanero. So the first culinary use I did with it was making some Bloody Marys. Yowza! What a touch! And around Wisconsin (State motto: “If It’s Not Bland, It’s Not Here!”) horseradish is used primarily for roast beef. So I decided to use it with Jambalaya.

Defcon's Super Secret Experiment Horseradish

I make my jambalaya from scratch, using beef, chicken, and Guillermo sausage, with red bell pepper rice. Now with all of those ingredients you would think the horseradish would drown itself out. Waaaaayyyy wrong. In fact, the blend really complimented to whole dish with a sharp, fresh tone I was expecting from the horseradish. So, satisfied with that, I added it to some pasta Alfredo the next day. This stuff really made the flavor of the cheeses ring out, and really improved the dish. Other foods I tried it on were scrambled eggs, a burger, and tacos (outstanding).

Defcon's Super Secret Experiment Horseradish

And what do you do if you have a cold/slight hangover? Mix a tablespoon of this in hot water, stir it up, and drink it like tea. No joke, your sinuses clear right the hell up.

This is fun stuff. So onto my Five Point Scale:
Appearance- Every time I look at this, the theme song from the movie “Terminator” pops in my head. Just gnarly, gnarly stuff.
Smell: 4- Every time I take a whiff of this I see a faint light at the end of a dark tunnel. So strong, wakes you up like hyper-coffee. I just love this, but I also love the smell of raw horseradish.
Taste: 4-I’m really impressed how this stuff lent itself to other flavors without over taking the dishes it was in. Great fresh flavor, lingering heat, clean finish. Strangely reminds me of white Burgundy.
Heat: 3.5-Surprisingly not as hot as I would expect from the Creator, but enough heat to satisfy this habbie-head.
Overall: 4-Even if it’s not a super-hot condiment from Defcon, it still is a great thing to reach for in the fridge. Great to experiment with, fun to eat, and just cool packaging. Remember, this is a Defcon product, so you’re not going to go wrong with this stuff.

Until next time, treat every meal like it was your last!

Defcon Sauces
908-665-2141


Chilehead Comments:
Posted by: Louie - Categories: Uncategorized
Permalink: Review: Defcon Creator’s Double Super Secret Experiment # X-13 Habanero Horseradish

One year ago: Meet Your Maker #17 - Sean Carlin & Fired Up Foods
Two years ago: Hot Sauce Comic #6

23 Comments »

Comment #1:
Comment by DEFCON Creator (1735) - 10/23/2007 @ 6:39 am | [ Quote ]

Thanks for the review Louie. These were more of a test marketing thing for us, and there aren’t any more available. Glad you liked it. It’s very similar to the Habby Horse which is always available.

Comment #2:
Comment by DK (2456) - 10/23/2007 @ 8:45 am | [ Quote ]

Good stuff that X-13. Makes ya kinda GOOFY

Hey Creator, what’s the difference between this and the regular Habby Horse? Besides the marketing?

Comment #3:
Comment by DK (2456) - 10/23/2007 @ 8:48 am | [ Quote ]

Hey, my link didn’t work. i tried to link the word “goofy”.

I’ll try that again.

GOOFY

Comment #4:
Comment by DEFCON Creator (1735) - 10/23/2007 @ 9:38 am | [ Quote ]

DK on 10/23/2007 at 8:45 am said:

Good stuff that X-13. Makes ya kinda GOOFY

Hey Creator, what’s the difference between this and the regular Habby Horse? Besides the marketing?

Not a whole Hell of a lot. We were playing around with extending the burn time for the most part. In the responses we got, it worked.

Comment #5:
Comment by Jim (27) - 10/23/2007 @ 10:16 am | [ Quote ]

And the jambalaya looks pretty good, too. I use pretty much the same ingredients, but add some tasso for a flavor kick.

Comment #6:
Comment by Mike@BLP - 10/23/2007 @ 10:28 am | [ Quote ]

Not that hot I thought the creator would blow our shoes off with this one. Look forward to Fiery-Foods to test this out

Comment #7:
Comment by DEFCON Creator (1735) - 10/23/2007 @ 10:59 am | [ Quote ]

Mike@BLP on 10/23/2007 at 10:28 am said:

Not that hot I thought the creator would blow our shoes off with this one. Look forward to Fiery-Foods to test this out

Be careful what you wish for. (evil chuckle)

Comment #8:
Comment by generallee (616) - 10/23/2007 @ 11:28 am | [ Quote ]

are you gunna be realeasing your deathmatch sauce to public for purchase at FF?

Comment #9:
Comment by DEFCON Creator (1735) - 10/23/2007 @ 11:44 am | [ Quote ]

generallee on 10/23/2007 at 11:28 am said:

are you gunna be realeasing your deathmatch sauce to public for purchase at FF?

We’re working on it.

Comment #10:
Comment by Mike@BLP - 10/23/2007 @ 12:32 pm | [ Quote ]

DEFCON Creator on 10/23/2007 at 10:59 am said:

Be careful what you wish for. (evil chuckle)

so correct you are I just had some habby forgot about the kick it has. I will make sure my sample does not come from behind the booth.

Comment #11:
Comment by generallee (616) - 10/23/2007 @ 12:38 pm | [ Quote ]

DEFCON Creator on 10/23/2007 at 11:44 am said:

We’re working on it.

thank you sir, may i have another?

Comment #12:
Comment by Arizona Jack (1284) - 10/23/2007 @ 1:23 pm | [ Quote ]

Of course it’s great stuff. Anything from John and Maggie is, would you expect any less?

Comment #13:
Comment by DEFCON Creator (1735) - 10/23/2007 @ 2:18 pm | [ Quote ]

Arizona Jack on 10/23/2007 at 1:23 pm said:

Of course it’s great stuff. Anything from John and Maggie is, would you expect any less?

Geez, is it time for a group hug? :)

Thanks Jack.

Comment #14:
Comment by generallee (616) - 10/23/2007 @ 2:19 pm | [ Quote ]

AJ, you get your haircut yet? :D

Comment #15:
Comment by mrfreeze (823) - 10/23/2007 @ 4:35 pm | [ Quote ]

This by far beats out your Habby Horse for me at least bought 12 when they were out down to two at the moment. Waiting for for more to be produced. Great to kick up your cocktail sauce for shrimp, in mashed potatoes on sandwiches the ueses are endless. Keep p the good work Creator. BTW how is everyone doing long time no chat, getting tired of this work thing it is taking up all my spare time. Hope eveyone is doing great. X-13 ROCKS make more !!!!!!!!!!!!!!!!!

Comment #16:
Comment by Buddah (564) - 10/23/2007 @ 5:21 pm | [ Quote ]

When I was at JJ’s for the Weekend of Fire, they had some in the hot stuff area of the store. You might want to check with Bret to see if he still has anymore left.

So when do we expect to hear about that announcement you had Creator? :D

Comment #17:
Comment by Uncle Big (557) - 10/23/2007 @ 6:53 pm | [ Quote ]

John,
Does Peppers carry the Habby Horse and Habby Pony. And yes, will you be releasing the X-13 as a regular item?

Comment #18:
Comment by Ryan Bell (5) - 10/23/2007 @ 6:58 pm | [ Quote ]

I can’t wait to get some of this stuff.

Comment #19:
Comment by Buddah (564) - 10/23/2007 @ 7:15 pm | [ Quote ]

Uncle Big on 10/23/2007 at 6:53 pm said:

John,
Does Peppers carry the Habby Horse and Habby Pony. And yes, will you be releasing the X-13 as a regular item?

Peppers had the 2 horseradish items when I was there this summer.

Comment #20:
Comment by Scottie - 10/24/2007 @ 1:54 am | [ Quote ]

DEFCON
This would be great on some Brats or Sausage! Let me know how I can get some.
Scottie

Comment #21:
Comment by DEFCON Creator (1735) - 10/24/2007 @ 6:29 am | [ Quote ]

mrfreeze on 10/23/2007 at 4:35 pm said:

This by far beats out your Habby Horse for me at least bought 12 when they were out down to two at the moment. Waiting for for more to be produced. Great to kick up your cocktail sauce for shrimp, in mashed potatoes on sandwiches the ueses are endless. Keep p the good work Creator. BTW how is everyone doing long time no chat, getting tired of this work thing it is taking up all my spare time. Hope eveyone is doing great. X-13 ROCKS make more !!!!!!!!!!!!!!!!!

Greetings Mr. Freeze, long time no talk. I trust things are going well. Perhaps you’ll make the trek to Jungle Jims next year, or Albuqurque, or Dallas?

“So when do we expect to hear about that announcement you had Creator? ”

It’s in the hands of the legal dudes. It’s taking a bit longer than we thought, but I don’t want to say anything until ink is on paper. Patience is a virtue…At least that’s what I’m told. :)

Uncle Big on 10/23/2007 at 6:53 pm said:

John,
Does Peppers carry the Habby Horse and Habby Pony. And yes, will you be releasing the X-13 as a regular item?

Hi Uncle, the X-13 was a test. We’ve incorporated the X-13 variant into the Habby Horse, so they are now one. And yes, Peppers has both the Horse and the Pony.

Scottie on 10/24/2007 at 1:54 am said:

DEFCON
This would be great on some Brats or Sausage! Let me know how I can get some.
Scottie

Hi Scottie, as stated above the Habby Horse is basically the X-13 as of late. You can get it through our website, as I’m not sure where you live.

Comment #22:
Comment by Lars (159) - 10/25/2007 @ 7:38 pm | [ Quote ]

Jim on 10/23/2007 at 10:16 am said:

And the jambalaya looks pretty good, too. I use pretty much the same ingredients, but add some tasso for a flavor kick.

I second that!

I haven’t made that in ages!

Comment #23:
Comment by Lars (159) - 10/25/2007 @ 7:41 pm | [ Quote ]

I also like how you used the product on different types of food. It would take me longer than it does now just to type up a review if I were to do it this way! :)

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