WordPress database error: [You have an error in your SQL syntax; check the manual that corresponds to your MySQL server version for the right syntax to use near 'WHERE comment_date > FROM_UNIXTIME(1327626521) AND comment_post_ID = 1538 AND co' at line 1]
SELECT comment_date FROM WHERE comment_date > FROM_UNIXTIME(1327626521) AND comment_post_ID = 1538 AND comment_approved = '1' ORDER BY comment_date DESC LIMIT 1

Review: Hot Wachula’s Peach Hot Sauce | Hot Sauce Blog
Main Menu
Grumpy's BBQ Sauce
Jersey Boyz Jerky
search

Pepper Pictures
February 2012
S M T W T F S
« Mar    
 1234
567891011
12131415161718
19202122232425
26272829  
Sweet Sunshine Sauces
Syndicate
RSS 2.0
Comments RSS 2.0



Add to Google



Enter your Email


Powered by FeedBlitz
Danny Cash Hot Sauces
Recent Comments
  • The truth - Leroy is an ass!!!!!!!…
  • chuk hell - Did you use the Cookswell and Co. Green chile stew?…
  • Dan Mazurk - I'm married to 16 women who work at 16 different…
  • fred - "Will ther be a second chicken wing challenge this year?"…
  • Buddah - [Comment ID #218828 Quote] Why would you bump sauces that tastes…
  • ChileHeadEd - bump…
  • Adam2 - Check out www.gethotsauce.com!…
  • CharliBean - I am a very lucky girl indeed. My favorite…
Csigi Chili Sauce
Subscribe to the Fiery Foods Magazine!
Review: Hot Wachula’s Peach Hot Sauce
Posted on 02.02.07 by GoonieNick @ 5:36 am | Comments: 11 Comments |
« « Previous | Wing Off Reminder » »

Image Hosted by ImageShack.us

Initial Thoughts: I am sitting at school and my students are out. I’d been dishing out some Blair’s Cajun Chips to my students and faculty and to my pleasure they are actually trying them! I was afraid that last time the Ass Kickin’ Honey Roasted Peanuts coated with Dave’s Insanity Sauce and topped with Sponanteous Combusion Red Savina powder may have made them a little cautious when I am on the lookout for new chilihead volunteers. They keep coming back to me like all little young wannabe chiliheads do!

I am thinking “Hmmm what can I make for dinner tonight?” I wanted to do something fruity since I am in that fruity kind of mood. I recently tried a new extract sauce in the form of Monty’s Death Lizard. I wanted to do something different than the usual tacos with extract and/or pizza with Marie Sharp’s. I decided I will go with steamed chicken and broccoli and a side of brown rice. Call me Mr. Health Conscious. Well it is kind of bland so I decided I will try Hot Wachula’s Hot Peach Sauce on it. I am really excited about this product because it is my 1st one from the Wachula company as well as my 1st peach hot sauce! I have had a few fruity sauces now and I am thinking that a peach one will be something that I enjoy very much. I have had a few pineapple and mango hot sauces but this is as far as I have gone with fruit. I am thinking that this is going to be one great tasting sauce but with not that much heat, which is always not a bad thing, even for a maniac as myself.

Ingredients: Vinegar, Lime Juice, Water, Chopped Tomatoes, Peaches, Onions, Brown Sugar, Habanero Peppers, Jalapenos, Red Peppers, Olive Oil, Fresh Cilantro, Garlic and Spices. All natural no preservatives

Image Hosted by ImageShack.us

Visual: Hot Wachula’s Peach Sauce comes in a standard industrial 5 oz. bottle. The label is a dark peach reddish/orangey color that has the title in white font. Below the title is a juicy looking peach with a stem. The back of the label says, “Sweet and Spice and everything nice. That’s what good hot sauces are made of, and that’s how we made this one. Try it on chicken wings and seafood. Add a splash to your chili. Try it on pork chops or your favorite sandwich. We’ve already used our imagination- now it’s your turn!” The sauce looks really good and flavorful being a dark orange color with some brown sugar added in. I do see some pepper and tomato pulp which is always a great thing for those of you who like a sauce to be versatile. Pepper seeds are seen in the sauce which to me is such a great turn on. I would have liked a somewhat better approach to the label. It would have been cool to see some chicks running around the volleyball courts on the beaches jiggling their PEACHES but Wachula’s is marketing this sauce for the general public it seems :-) Overall, based on appearance I am thinking this is a bottle I will consume in one meal. I am even thinking that after my steamed chicken and broccoli dinner, I might want to put some on ice cream or maybe on a waffle for breakfast. (lol)

Aroma: Well I am excited now and with this sauce a few simple twists and turns are all that is needed before opening it up. No vigorous shaking is required with this hot sauce. I open the cap and I swear I had to use channel-locks on this thing! The cap wouldn’t open! I began to get scared, lol. I am no Mr. Atlas or anything along those lines, but man I am thining Wachula’s is into making their customers get exercise or something! I got the cap open and mainly was able to smell tomatoes and lime juice. This sauce reminds me of Batch #114 by Original Juan. I did smell a few peppers but nothing that really stood out as to say “Hey there is the habanero, or jalapeno, etc.” There is a somewhat fruity aroma if you breathe it in very deeply as I did.

Image Hosted by ImageShack.us

Look at this beauty! No this isn’t Sesame Chicken, or General Tso’s Sauce. It’s Wachula’s Hot Peach Sauce. The entire bottle of sauce on the steamed chicken and broccoli is only 87 calories as compared to the enormous amount that would be the case if it was prepared from a chinese restaurant. No MSG or Fats either!

Application: This sauce was used directly on steamed chicken and broccoli. As you can tell I did go through the entire bottle! There goes my ice cream idea :-( . On the 1st piece of chicken I had I tasted a decent amount of sweety rich flavor! Very fruity, a little heat, and great peach flavor after having a piece of broccoli with a good amount of it on it. The flavor was so good I dumped the entire bottle on to the dish! Both the taste of the pepper and peach is a great combination! There is a decent amount of the tomato taste which is the only negative, at least to me. There is no bad aftertaste whatsoever. This sauce is so good you could probably add a little olive oil to it and use it as a marinade! What a great item to have. What will I use now for my rice? I decided I would have to go with someone a little more dangerous. I used CaJohns Fatalli Select Puree.

Final Thoughts: I am going to say if you haven’t tried this sauce you must! The flavor is great. To have a sweet sauce that can be used as a marinade, topping, or cooking ingredient is something everyone deserves in their kitchens. I am really looking forward to trying more of Wachula’s Products for the future. The combination of ingredients is just perfect with this sauce to be used as an everyday product. Personally I might have gone with a few more peppers instead of the tomatoes, but that is just me. If you are looking for something with more heat though you have to go to something else. This sauce will not make you sweat in anyway. It is so good though in flavor that I am spooning out the liquidy portion, on the bottom of the steamed chicken and broccoli, and eating that. This sauce can be used on a waffle or pancakes or any other type of desert you have of in mind! Wachula’s Peach is for you! You may like it so much you might just want to purcahse it by the case!

Packaging 8/10
Aroma 8/10
Taste 9/10
Appearance 9/10
Heat 4/10

Overall 8/10

Hot Wachula’s
P.O. Box 2376
Lakeland, FL 33806


Chilehead Comments: 11 Comments
Posted by: GoonieNick - Categories: Uncategorized
Permalink: Review: Hot Wachula’s Peach Hot Sauce

One year ago: B-99 Reserves Shipped
Two years ago: Staff weirdo tries world's hottest hot sauce

11 Comments

Comment #1:
Comment by the truth (370) - 2/2/2007 @ 6:20 am |

Great review Nick..I have to say im alittle concered about all this take out you have been eating lately

Comment #2:
Comment by kristi (1266) - 2/2/2007 @ 7:24 am |

the truth on 2/2/2007 at 6:20 am said:

Great review Nick..I have to say im alittle concered about all this take out you have been eating lately

LOLOLOLOL WHAT?????

Nice review GN!

Good morning everyone.

Comment #3:
Comment by GoonieNick (233) - 2/2/2007 @ 8:38 am |

the truth on 2/2/2007 at 6:20 am said:

Great review Nick..I have to say im alittle concered about all this take out you have been eating lately

Yeah,

I use to love cooking. That is steamed chicken and broccoli, lol… so its not loaded with bad stuff! I don’t enjoy cooking for as I use to.. Little lonley doing it by and for yourself :-( I am going to start to have to because I am getting way to thin..

Comment #4:
Comment by GoonieNick (233) - 2/2/2007 @ 8:40 am |

Thanks Kristi,

My reviews are getting better I Feel. I will do some more this weekend perhaps. Well we finally got some snow here!! Some students are out already this morning.

Comment #5:
Comment by Daniel (267) - 2/2/2007 @ 9:24 am |

Why cant any of my professors give me spicy food, im calling out the unfair police!

Comment #6:
Comment by GoonieNick (233) - 2/2/2007 @ 9:38 am |

My students receive blairs chips, daves salsa, cheese dips, candies..

They have to be educated early on about the benefits of being torched with sauce.. lol

Comment #7:
Comment by kang (5) - 2/2/2007 @ 10:37 am |

“I would have liked a somewhat better approach to the label. It would have been cool to see some chicks running around the volleyball courts on the beaches jiggling their PEACHES”

So this is a better label?

Comment #8:
Comment by GoonieNick (233) - 2/2/2007 @ 10:48 am |

kang on 2/2/2007 at 10:37 am said:

“I would have liked a somewhat better approach to the label. It would have been cool to see some chicks running around the volleyball courts on the beaches jiggling their PEACHES”

So this is a better label?

It was a joke, don’t take everything I post to be sooooo serious! lol

Comment #9:
Comment by Ron Levi (67) - 2/2/2007 @ 10:07 pm |

Hey Nick,
Nice Review! I met these Wachula Guys a few years ago at a trade show. Their salsa also kicks some serious ass in the flavor department. I don’t remember any of their stuff having much heat!

Comment #10:
Comment by GoonieNick (233) - 2/2/2007 @ 11:05 pm |

Hey I could do things to increase the heat.. Sometimes just some flavor is not that bad even for pyromaniacs as myself!

Comment #11:
Comment by Matt (1) - 2/13/2007 @ 12:54 pm |

Hey Nick, Thanks for the review. You rock! We have already recieved an order because of your review. Keep up the great work.

ps. I am working on some hotter sauces for you guys, I hope to have some samples for the Fiery Food Show. Stop by for a bizeer.

RSS feed for comments on this post.

Sorry, the comment form is closed at this time.


Recent Posts

WordPress database error: [You have an error in your SQL syntax; check the manual that corresponds to your MySQL server version for the right syntax to use near 'WHERE post_status = 'publish' AND post_password ='' ORDER BY post_date DESC LIMI' at line 1]
SELECT ID, post_title FROM WHERE post_status = 'publish' AND post_password ='' ORDER BY post_date DESC LIMIT 10, 12

Advertise on the HSB

Scorpion Bay Hot Sauce=
Links
    Spicy Sites
Uncle Big's Killer Hot Sauces

    Foodie Sites
Mild to Wild

How to Make... The HSB Reviewers
Missed Something?

    WordPress database error: [You have an error in your SQL syntax; check the manual that corresponds to your MySQL server version for the right syntax to use near 'INNER JOIN ON .ID = .comment_post_ID WHERE comment_date > FROM_UNIXTIME(1327626' at line 1]
    SELECT ID, post_title, comment_author, comment_date, comment_date_gmt, comment_id FROM INNER JOIN ON .ID = .comment_post_ID WHERE comment_date > FROM_UNIXTIME(1327626521) AND comment_approved = '1' ORDER BY comment_date DESC


Still Can't Find It?
Subscribe to Chile Pepper Magazine
Copyright © 2004-2007 Hot Sauce Blog - Design by Moxie
BioCap - Revolutionary Anti-Wrinkle Cream - Pink Floyd Lyrics