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David on 4/25/2007 at 11:02 pm said:
These guys have been putting out sauce for a good while. I bought a bottle about 10 years or so ago and thought it was OK, not bad, not overly impressed. I bought a second bottle about 6 months ago and was disappointed. I think maybe I’ve had too many sauces that were much better during that ten year lapse.
It was too salty and just didn’t taste all that good to me. It had sort of an off taste. Maybe it was an old bottle, who knows.
I won’t be buying it again but there must be some folks out there that like it or they wouldn’t keep selling it.
Thats how I feel. Way too salty and the taste is very hard and not pepper oriented.
]]>It was too salty and just didn’t taste all that good to me. It had sort of an off taste. Maybe it was an old bottle, who knows.
I won’t be buying it again but there must be some folks out there that like it or they wouldn’t keep selling it.
]]>ATKRIDER on 4/25/2007 at 10:04 am said:
Well I just gotta’ say that you are too far gone for me to take your advice. I have used Hell Fire for about 10 years-and it works for me and always has. You can buy it at the local grocery and it has better flavor and heat than most “corner market” sauces. As far as the alcohol flavor-do you even drink alcohol?? This sauce has been around soo long you might have a bottle that is older than you and went bad. I just brought a bottle with me to work that expires Oct 16,2008 and gave it a whirl before writing this and I think I will keep buying it. Sorry for ripping on your review but this sauce should be a staple. You think salty-try Blair’s Original Death.
I agree with what you have said. I could have gotten a bad bottle but there was no date on it and I have to still review it assuming what I got is what is produced…
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