Tabasco Sweet Heat Hot Sauce
From the folks at Tabasco ~~ Say hello to the newest sauce from TABASCO® that’s great for dipping. That’s right, we said dipping! That’s because this blend of exotic Asian flavors and a touch of TABASCO® Pepper Sauce is perfect for dipping your favorite finger foods-everything from egg rolls to chicken tenders to French fries! Not available for shipping until early December!
TABASCO® brand SWEET & Spicy Pepper Sauce is a unique new sauce which lends an Asian flare to a variety of foods and brings them together in harmony – sweet heat TABASCO® style. Our most versatile sauce ever, TABASCO® SWEET & Spicy is a blend of favorite Asian flavors and the unmistakable heat of original TABASCO® Pepper Sauce.
Recipe Suggestions ~
Chicken Lettuce Wraps
* 1 tablespoon sesame oil
* 1 clove garlic, chopped
* 1 pound boneless, skinless chicken breasts, cut in 1/2-inch cubes
* 1 tablespoon soy sauce
* 3 tablespoons TABASCO® brand SWEET & Spicy Pepper Sauce
* 1 (8-ounce) can water chestnuts, chopped
* 3 scallions, chopped
* 1/3 cup dry roasted peanuts
* 1/2 head Iceberg lettuce
Heat oil in a wok or a large skillet over high heat. Add the garlic and cook for 30 seconds. Add the chicken and cook, stirring frequently until no longer pink, about 3 minutes.
Add the soy sauce and the TABASCO® SWEET & Spicy Pepper Sauce and stir-fry for 2 minutes. Add the water chestnuts and cook 2 more minutes. Add the scallions and the peanuts and cook 2 minutes more. Serve alongside lettuce leaves for wrapping.
- Related:
- tabasco
When is this available to be bought in stores?
I second that. My wife wants to know. Kinda getting her into the hot sauce thing.
I think that will depend on your local stores. I would suggest buying it online from Tabasco.com if your looking to get it before Christmas.
Has anyone tried this yet? It is so sweet, like syrup. It would be good if it was a little more spicy. They need to have sweet and habanero tabasco. Maybe soon?
What could be more perfect than the classic tobasco sauce? Many have tried, but few have gotten close. The “sweet & spicey” was such a disappointment to me, partly thanks to not paying close enough attention I bought it thinking I was buying the real thing.
When I went to use the new bottle and found a weird looking thick, glassy, red stuff coming out, then read the label to see I bought what appears to be essentially high fructose corn syrup flavored with red pepper and tobasco, i was bummed. I didn’t just turn my nose up at the ingredient list; I tasted it, and think it is crap. If you are used to eating foods and drinks artificially flavored, colored, and textured and over-sweetened with high fructose corn syrup like a lot of processed foods, then have at it. I shake my head and wonder what mixture of greed or misunderstanding of what makes tobasco great could lead to such products as this or the green junk that used the tobasco name as well.