Comments on: Tabasco Sweet Heat Hot Sauce

By: crizmon

crizmon — Wed, 23 Jan 2008 02:11:52 +0000

What could be more perfect than the classic tobasco sauce? Many have tried, but few have gotten close. The “sweet & spicey” was such a disappointment to me, partly thanks to not paying close enough attention I bought it thinking I was buying the real thing.
When I went to use the new bottle and found a weird looking thick, glassy, red stuff coming out, then read the label to see I bought what appears to be essentially high fructose corn syrup flavored with red pepper and tobasco, i was bummed. I didn’t just turn my nose up at the ingredient list; I tasted it, and think it is crap. If you are used to eating foods and drinks artificially flavored, colored, and textured and over-sweetened with high fructose corn syrup like a lot of processed foods, then have at it. I shake my head and wonder what mixture of greed or misunderstanding of what makes tobasco great could lead to such products as this or the green junk that used the tobasco name as well.

By: Mike

Mike — Wed, 19 Apr 2006 01:05:27 +0000

Has anyone tried this yet? It is so sweet, like syrup. It would be good if it was a little more spicy. They need to have sweet and habanero tabasco. Maybe soon?

By: Nick Lindauer

Nick Lindauer — Sat, 10 Dec 2005 13:11:36 +0000

I think that will depend on your local stores. I would suggest buying it online from Tabasco.com if your looking to get it before Christmas.

By: Scott

Scott — Sat, 10 Dec 2005 13:07:30 +0000

I second that. My wife wants to know. Kinda getting her into the hot sauce thing.

By: b brigden

b brigden — Sat, 10 Dec 2005 03:16:27 +0000

When is this available to be bought in stores?