Posted on 02.03.08 by Nick Lindauer @ 7:05 am | Comments: | 
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Posted by: Nick Lindauer - Categories: Hot Sauce Stuff
Permalink: WSJ Journalist eats Bhut Jolokia
One year ago: Review: Mild to Wild Pepper & Herb's Smoked Red Savina
Two years ago: Restaurant Review: Rosa Mexicano
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Smilies - HSB Rules & Regs - Spamtastic?
funny that it seems only a seasoned veteran WSJ staff member would rise to this challenge. well, my hat’s off to him - that didn’t seem like an easy undertaking, yet he pulled it off with finess, without expletives, squirming or even leaving the chair. facial expressions are great, and at one point you wonder if this triggered some prior hallucinogenic experience. a brave soul indeed.