Happy 2nd Birthday HSB!
Since we celebrated last year late, this year should be no different, right? Well, the HSB is officially 2 years…
19 years ago
HSB Mission Statement
Background The Hot Sauce Blog (HSB) was started by Nick Lindauer in October of 2004 on the Sweatnspice.com domain and…
19 years ago
Review: Vicky’s Hot Pepper Jam
This is my first foray into a pepper jam (not fruit based). I have to say a lot of you…
19 years ago
Shawn’s No Name Chili
Sent in by a reader, this recipe will be soon entered into a cook-off or two. Try it out, tweak…
19 years ago
Auctions for Step Up for Charity
There is a name that most of us know from personal experience or have at least heard of through the…
19 years ago
Review: Texapenos Pepper Sauces
As award winners in the 2005 & 2006 Austin Chronicle Hot Sauce Festival, Texapenos Pepper Sauces caught my attention -…
19 years ago
Hot Sauce Haiku WINNERS!
Hello all, Okay, this took me a few days to work out. Actually, I am still recovering from the EAGLES…
19 years ago
Review: Dr. Gonzo’s World Famous Peppermash
"More than just a hot pepper relish...When opened properly, there's a party in every jar...Good fer what ails ya." There…
19 years ago
Review: Dave’s Gourmet Insanity Popcorn
Review: Dave's Gourmet Insanity Corn I think I am like most of us here, I seek heat in just about…
19 years ago
Review: Dr. Gonzo’s Industrial Strength Supermash
Our "Industrial Strength" SUPERMASH has a great 'freight train' effect that starts off slow but just keeps coming. It's "the"…
19 years ago