HOT Trivia Contest
Quite some time ago, the Danny Cash crew and I agreed to work together to bring HSB readers a spicy…
20 years ago
Review: Torchbearer Super Fancy Tingly Sauce
The package starts out: "Preacher's wife Dixie Earline never did nothin but cook. Used the #4 in her potluck, plus…
20 years ago
Who is Dave?
Dave Hirschkop is the man behind Dave's Gourmet. When you meet Dave at a trade show, don't expect to shake…
20 years ago
The Intermediate Eater: Some like 'em not so hot
By JOHN OWEN SPECIAL TO THE POST-INTELLIGENCER Blair Lazar is possessed of a weird sense of humor. He is the…
20 years ago
Review: Big Daddy Jake’s Mango Habanero Jelly
How many bites does it take to make Adam run, screaming, to the fridge for milk? And the answer is…
20 years ago
Hot pepper jelly a primary staple of the South
By Courtney Taylor style@jackson.gannett.com No doubt about it. Hot pepper jelly is one of the grand gifts of the Southern…
20 years ago
Review: Blair’s Death Rain BBQ Kettle Chips
Ripping open my flame-red bag of Blair's Death Rain BBQ Kettle Chips and settling down with a freshly grilled cheeseburger,…
20 years ago
ZestFest 2005 Winners!
10th Anniversary Fiery Food Challenge Winners **Super Long Post Warning** If I've missed any company websites, please let me know…
20 years ago
Review: TorchBearer Sugar Fire Sauce
After finishing off the jar of TorchBearers' Slaughter Sauce and rather enjoying their 'hottest' offering, I decided to throw myself…
20 years ago
Scovie Deadline Extended!
Because of the past Labor Day Weekend, the Scovie deadline has been extended one week to September 17. All entries…
20 years ago