Posted July 16, 2013 by Pedro T. Pepper in Bloggers

Southern Recipe Hot & Spicy Pork Rinds

Hot-Spicy-Pork-RindsBeing that I was raised in South Texas, a favorite salty snack of choice for me has always been a package of fried pork rinds. This goes way back to my childhood before most of you were even born, like before Doritos were even invented…ha ha. Back then Fritos were the main stay and were commonly doused with Tabasco sauce to make the package a meal when chili wasn’t available (Frito Pie). Hot & Spicy Pork Rinds, on the other hand, could sometimes be found and certainly preferred over the regular flavored rinds. Southern Spice by Rudolph Foods is doing a great job of keeping this favorite snack around in good taste. Commonly found, I still consider them a special treat which takes me back in time. This is one of those comfort foods you grow up with and it is also always great to grab a bag when traveling or heading to the beach or ball game. Southern Recipe’s Hot & Spicy Pork Rinds go great with beer too!


Salted Fried Pork Rinds and Spice

One Package Total Nutrition


Red curly bits of goodness in crunchy ready bite size curled shapes.

Smell and Taste:

Light crunchy curly nuggets bursting with flavor in every bite. They have a mild but distinctive fried pork rind fragrance with a hint of chili. Each pork rind bit has its own unique shape coated in a salty mild spicy heat with a light smoky flavor.




What to Expect:

Southern Recipe by Rudolph Foods delivers a consistent product great as a snack and there are countless recipes developed using the Hot & Spicy Pork Rinds. For example start with the collection on their website. There you will find Hot & Spicy Pork Rind encrusted salmon patties to chocolate covered pork rinds.

Final Word:

These are a favorite travel food found at most roadside markets. Hot & Spicy Pork Rinds are a great easy snack for on the go and are also good to pair with your favorite beers. Southern Recipe makes several other flavors of pork rinds including regular and BBQ. Your choice!

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Pedro T. Pepper