Jefferson, GA, June 01, 2006 — A new low carb, low sugar, low fat healthy living line of gourmet sauces is Doctor recommended for weight loss patients.
A new Healthy Living gourmet sauces division, has been introduced by Bethlehem’s Best Gourmet Sauces, a gourmet sauce company in Georgia, makes it possible for weight loss patients and diabetics to eat healthy and tasty.
Dr Rob Richard, bariatric surgeon with Obesity Solutions says “We love Bethlehem’s Best Sauces and recommend them to our Obesity Solutions patients”.
By reducing sugars and by using naturally sweet fruits and vegetables Bethlehem’s Best has created 7 gourmet sauces that sport 4 grams of sugar per serving or less. One of these sauces, the Ginger Teriyaki Marinade is an award winner at the America’s Zesty Best Professional Food Contest which is held every year in Anaheim, CA.
“We typically make our products in small batches to ensure a high quality product,” said Vicky McRoberts, who co-owns Bethlehem’s Best with her husband, Allen.
Although Bethlehem’s Bests’ Healthy Living line is in its infancy, this innovative approach is catching on quickly. Many health conscience people are turning to Bethlehem’s Best Gourmet Healthy Living line to supply the low sugar, low fat, and the low carb products that give them the healthy choice without losing the superior taste of a high end gourmet sauce.
“Our Healthy Living line is filling the need for weight loss patients and diabetics in their search for tasty, yet healthy foods,” said Vicky. As an added plus, using our sauces won’t bend your budget, said Allen. “We have kept our pricing for these products very affordable.”
Bethlehem’s Best, offers a full product line of jams, jellies, preserves, barbeque sauces, marinades, steak sauces, and its famous hot sauces. Many of these flavorful products are award winning in national known competitions.
Bethlehem’s Best Gourmet Sauces’ ingredients are grown in fields in the North Georgia Mountains, and prepared in small batches to ensure that customers enjoy only the best flavor in a fresh and high quality product.
To receive additional information about Bethlehem’s Best innovative Healthy Living product line or its line of regular sauces, log on to www.bethlehemsbest.com.
2 responses to “Bethlehem’s Best Gourmet New Sauces”
I agree with the idiology of using fresh sweet fruit in hot sauce manufacture as oposed to sugars for the reason of taste. I think that sugar enhances the taste of fruit but not peppers. But at the same time, mango or papaya fruit enhances the taste of things like garlic and peppers. This is of course a personal preference, but I think that others might agree with me in this area. I am glad to see that companys are trying to provide this sort of product to the public. I know I’ll try some for sure!
I agree, I use things that have natrual sweetness and acidity, Like white grapes in my green chile sauce, works real well.