Makers
 
 
 
Blair's
 

Pre-Production 6 AM Reserve

pmac has been teasing the folks here on the HSB with tales of his gift from Blair, but here it is for all to enjoy. *drool*
 
 
Makers
 

Meet your Maker #6 – Innuendo Foods

I had to quickly get some information about Innuendo Foods. Particularily the Baboon Ass brand which seems to be a pretty famous sauce out West. I was fortunate to get in touch with Ron the President of Innuendo Foods and get h...
 

 
Blair's
 

Retro Review #4 – Blair’s After Death

Blair’s After Death is the quintessential hot sauce. Perfect heat blended with perfect taste. No true chili-head should be without this in their fridge. From the trademark skull to the contents inside this is truly a benc...
 
 
CaJohns Fiery Foods
 

CaJohn Day @ Jungle Jim’s

A handful of pictures from the Jungle Jim’s crew of the recent CaJohn’s day. Looks like fun! Also, congrats to MandyCane for winning the Jungle Jim’s CaJohn Contest! Please email nick ‘@’ hotsauceb...
 

 
 
Defcon
 

Review: Defcon’s Habby Horse

It’s not really fair to write a review about a product no one can buy yet, now is it? For that I apologize, but maybe a good response from the HSBers will push the Creator into full time Habby Horse production. Let me exp...
 
 
CaJohns Fiery Foods
 

Jungle Jim’s CaJohns Contest

This weekend CaJohn is doing a demo at Jungle Jim’s and Bret is giving away 2 signed items at the store. The contest is also being offered up to the HSB bloggers. A Sign 04 Lava dome and a Prototype Lady Liberty are up fo...
 

 
Makers
 

Question for the Makers

It seems that the HSB gets all sorts of questions these days, some are relevant to [tag]hot sauces[/tag] and hot sauce collecting, some are completely random. Recently a question came in that I can’t answer on my own, it&...
 
 
Makers
 

Interview With the Three Hot Tamales

Today I had the opportunity to sit down for an interview with Lisa and Kristi of the Three Hot Tamales. In addition to being one of the hottest up and coming fiery foods producers (Winners of the first place 2006 scovie award i...
 

 
 
CaJohns Fiery Foods
 

CaJohn’s- the Legend Red Savina Habanero Puree (Vintage 2004)

Bottle Description: The Legendary Fire of the Red Savina Habanero has earned the distinction of the “World’s Hottest Spice” according to the Guiness Book of World Records. “A mere 3/100 oz. can produce detectable “Heat” in 1.27...
 
 
Chileheads
 

Loco Luna adds New Luna-tic to its Ranks

Dallas – Loco Luna Gourmet Foods, a specialty foods manufacturer, is proud to announce that it has added a new Luna-tic to its ranks. Eric Nanista has joined Loco Luna as Regional Sales Manager effective immediately. Based near...