Posts Tagged ‘relish’
Spicy Foods
Cape Fear Spicier Pepper Relish
Samantha from Cottage Lane Kitchen actually contacted me the week before the site re-launched and just last Friday, the pepper relishes arrived on my desk. I was perplexed on what to do with the relish, so Samantha was nice eno...
Bloggers
Mama Africa’s Zulu Relish – Jalapeno, Lemon and Garlic
With a curious blend of parts, seemingly more America meets Europe, the depth of ingredients is much more than expected from just the initial label front reading, and then it dawns on me that South Africa was quite the trade ro...
Reviews
Review: The Happy Jalapeno Company – Happy Hal’s Jalapeno Relish
Happy Jalapeño Company Happy Hal’s ““ Jalapeño Relish First impression: There is an old adage or proverb – KISS. This stands for ‘Keep It Simple Stupid’. And even in this day and age of high tech...
Reviews
Review: The Chilli Factory “Outback Storm” Roast Tomato Chili Basil Relish
Marcel de Wit, a chef by trade, his wife Connie and brother Alex run The Chilli Factory in the state of New South Wales, Australia. Note the Australian spelling of chilli, with two L’s. Living in that part of the world af...
Reviews
Reviewing: Bethlehem’s Best Habanero Relish
Ingredients: Onions, habanero peppers, cabbage, sweet red bell pepper, sugar, salt, citric acid, anhydrous, ground oregano, dried coriander, erythorbic acid to promote color retention. Appearance: Beautiful! The ingredients wer...
Reviews
Review: Sparky and Spike’s Hot and Tangy Pepper Relish
“Gosh, Wally, I’ve never had pepper relish before. Did Mom say it was alright?” “Go on and try some, Beav.” “Mmmm, not bad. But what’s that bitter taste?” I was wondering the same...
Reviews
Sparky & Spike’s Hot and Spicy Pepper Relish
Over fifty years ago, two little boys watched in wonder as their Grandmas ‘put up’ various preserves, vegetables and their family favorite sweet relish. Today, those two little boys are all grown up and have created...
