Posts Tagged ‘partner post’
 
 
 
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Grim Reaper Foods – Incinerator Cold Pressed Rapeseed Oil

Russell from Grim Reaper Foods continues to expand his range of specialist chilli products with the recent introduction of a trio of rapeseed oils. Thankfully Rapeseed oil has come a long way from its historical origins as an o...
 
 
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FRANK’S® RedHot® Dips in to Domino’s

LONDON, October 25, 2012 -- /PRNewswire/ -- The much loved hot sauce company FRANK'S® RedHot® has announced a new partnership with pizza delivery expert, Domino's Pizza. The renowned sauce, famous for being the key ingredien...
 

 
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Texas Brew Salsa – Honey Roasted Mango Salsa

We're seeing here again a 3-chile pepper combination, and honestly the large presence of tomato and the hidden habanero in the mix is a bit unsuspected, as I read this as "Honey + Fruit" salsa, expecting more of a sweet fruit s...
 
 
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Snake River Farms Wagyu Brisket

 
 
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Texas Brew Fire Roasted Poblano Salsa – Medium

Today I’m doing a two-fer on Texas Brew Salsa. The first of these to catch my eye was their Fire Roasted Poblano Salsa series. |
 
 
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Drumsticks, Pumpkin, and Fire

Fall brings not only Halloween but also football and basketball with it. I thought I'd bring sports and the Halloween spirit together in this post thanks to Sizzlin' Sauces' Howlin' Hollar, my tabletop grill, and a package of c...
 

 
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Complete Listing of National Food Days

Has it ever happened to you? It did with me a few weeks ago. It was National Taco Day (October 4th) and I didn't find out until late that night before going to bed. If I'd-a-known about that fact in the morning, I would have p...
 
 
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Slim Jim Dare Sticks & Beef Jerky Live Archive

Video archive of EAT MORE HEAT! Live with special guest Scott "Sultan of Snap" from Slim Jim. We review Slim Jim Habanero Dare Sticks and Jalapeno Beef Jerky. |
 

 
 
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The Wiltshire Chilli Farm – Naga Salt Grinder

Here we have one of the range of grinders from Wiltshire Chilli Farm. The grinders offer a varying range of seasonings in both heat and flavour, with the Naga salt variant being the hottest in the range. The first thing I notic...
 
 
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Spicy Garlic Coal Black Wings recipe

These spicy, garlicky, black wings are first baked, then quickly deep fried to bring out their signature dark black color. Served with a drizzle of Sriracha sauce, they are the most unique wings we’ve made since the Salt ...