Reviews
Bloggers
Slap You Silly – Sofa King Hot Sauce
When I took this sauce with me to a restaurant, both my wife and the waitress were nearly blown away when I dumped it on my fries because of “how hot it smelled.” This sauce worked very well with spaghetti, surprisi...
Bloggers
Heavenly Heat Chipotle Gourmet Hot Sauce
This sauce from Heavenly Heat smells of smokey chipotle peppers, and the initial taste is of sweet Roma tomato and caramelized onion, followed by the taste of the chipotle peppers with very little heat but with a good pepper ta...
Bloggers
Bloggers
Capsicana – Hot Burrito Sauce
Capsicana Chilli Co Ltd love chillis and world cuisine including Mexican. Their sauces are handmade in small batches. The sauce I have to test is the ‘Hot Burrito Sauce’ which claims to use ‘a unique blend of ...
Bloggers
Ultimate Hot Sauce Showdown – First Round – JAC’s Tailgaters Pineapple Orange Habanero VS. Evil Seed Big Evil BBQ
Last week's brawl involved Golden Toad Habanero going head to head with Hellfire Blueberry Hell. As predicted, it was a fierce battle with many loyal fans on both sides. Ultimately, Blueberry Hell came out on top.
What abou...
Bloggers
Widow Maker, by Slap You Silly
While the habanero and tomatoes do come out and blend quite well together, there's also a wonderful smoky undercurrent from the chipotles.
Bloggers
SliverLeaf – Marinated Bread and Butter Garlic with Ghost Peppers
One thing is for sure it smells like bread and butter garlic. No doubt about it. By looking at the cloves in the jar I wasn’t exactly sure if the garlic would be soft or still kinda hard…it’s in-between both.
Bloggers
JAK JECKEL GOURMET PEPPER SAUCE
‘Jak Jeckel Gourmet Pepper Sauce’ is a blend of fresh peppers spices and lime juice. It is a “True” everyday sauce. Habaneros, fresh jalapenos, red bell peppers and ground chipotle are the peppers in thi...
Bloggers
Ultimate Hot Sauce Showdown – First Round – Golden Toad Habanero VS. Hellfire Blueberry Hell

Bloggers
Mrs. Renfro’s Ghost Pepper Nacho Cheese Sauce
ince this is a nacho cheese sauce, the consistency is what you expect from it: thick when it’s cold, medium thick when it’s warm. Nothing really stands out when I take a good solid whiff of it.