Rolling Stone Magazine
Once again in the press, Blair’s 16 Million Reserve is on Rolling Stones list of current obsessions, coming in #4. I believe this is the second time Blair has had a product mentioned / featured in Rolling Stone. That’s a major achievement for any gourmet food product, not to mention a gourmet food product as niche as hot sauce.
The reserve is mentioned on page 31 for those of you that pick up a copy.
