Posted May 2, 2005 by Nick Lindauer in Hot Sauce News
 
 

BBQ Rubs Get Political This Summer


KANSAS CITY, MO – Timed to the recent anniversary of The Bay Of Pigs invasion of Cuba, McPugs Grub Rubs of Kansas City has just released its line-up of jerk-infused dry rubs aptly named, Jerks of the Caribbean. The rubs are named after three infamous dictators and one ornery pirate who wreaked havoc in the Caribbean. Fidel Fish, Papa Doc Pork, Noriega Chicken, and Blackbeard Beef leverage savory flavors of the Caribbean such as allspice, cloves and cinnamon to spice up meats for the grill this summer. Read more…

I personally like the McRub Song Line. Rub me tender…


Nick Lindauer

 
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