Categories
Reviews
de Mars’s Hot Rooster Sauce
This sauce is more flavor then heat. While the labeling needs work, don’t let that deter you – this is a sauce that doesn’t follow the conventional hot sauce model and should be celebrated because of that. If you are looking fo...
Hot Sauce News
SAAS Hot Sauce review
SAAS Hot Sauces are some very unique sauces that fall into the category of “Sauces I’ve Never Heard of But Need to Try!” These are a couple of the most unique hot sauces that we’ve reviewed in a long...
Recipes
Southern Recipe Hot & Spicy Pork Rinds
This is one of those comfort foods you grow up with and it is also always great to grab a bag when traveling or heading to the beach or ball game. Southern Recipe’s Hot & Spicy Pork Rinds go great with beer too!
Latest Posts
Bloggers
Trinidad and Tobago Uses World’s Hottest Pepper For Tourism Promotion
Jim Duffy of Refining Fire Chiles had sent me a button in the mail and tipped me off to this bit of info.
The government of the Caribbean island country of Trinidad and Tobago is using the world's hottest chile pepper - the Tr...
Hot Sauce
Dave’s Gourmet Ghost Pepper Naga Jolokia Hot Sauce
I picked this sauce up at the local gourmet food store because it was the hottest sauce that they carried. I’ve tasted all of Dave’s products, from his spicy nuts to pasta sauces, and I appreciate the place in his p...
Bloggers
Mark’s Custom Chimney Starter
If you're the proud owner of a cordless drill and a coffee habit like me, you can have your own chimney starter for under $5 and you get a ton of java to boot. How? By making your own starter from a metal coffee can. Continue...
Bloggers
Huy Fong Foods’ Sambal Oelek (and Chili Garlic Sauce)
First off, I admit to not being an expert on Sambal, the exalted chile-based condiment originating from Southeast Asia. But I do know good taste, and I’m convinced that food traditions that have endured hundreds of years deserv...
Hot Sauce
Kweichow Foods Hot Garlic Sauce
I picked this sauce up at the Ranch 99 Market off of I-10 here in Houston. Having never been there before, it was a special treat and I was like a kid in the candy store going through all the spices and miscellaneous stuff with...
